Tuesday 9 August 2016

Lollie cake!!!!!!!!!!!!!!!!!!!!!!!

We made this Awsome lollie cake here is the recipient and also a
Pit here of it when it has finished. Ryan

Enjoy the treat

Lolly Cake
Ingredients:
120 g butter
250 g malt biscuit crumbs
180 g fruit puffs
1/2 tin condensed milk
coconut – for coating
Method:
  1. Warm butter and condensed milk together in the microwave.
  2. Add biscuit crumbs and fruit puffs.
  3. Stir well.
  4. Roll into one log or small balls. Coat in coconut.

1 comment:

  1. Wow what a perfect learning task for you my cake monster. We may have to try this at home sometime.

    ReplyDelete